I had my first sushi experience last night with some local (and one not-so-local) internet associates at Sonoda’s. I’m pleased to report that there were no adverse gastrointestinal effects and that I’ll probably have it again in the future. The ‘purple haze’ (sake & chambord) eased the transport from the mouth to the stomach as well.
Denver PNMers |
Did you have an eel roll? Eel is soo good.
things that I remember enjoying the most were:
Salmon Sashimi
Kumo (Spider) Tempura Roll (Soft Shell Crab)
Unakyu Roll (Freshwater eel)
Oshinko Roll (Pickles)
Yamagoboh Roll (Burdock Root)
Ume Roll (Plum Paste/Cucumber)
Caterpillar Roll (Freshwater eel)
Spider rolls and caterpillar rolls are my favorites. God I want sushi again.